Leeks are one of the famous Welsh Emblems and is also a lovely ingredient to many Welsh and non-Welsh Family Dishes. This is Recipe is one of our Family’s Favourites, but we can’t take the credit for it at all, we found it in the latest Tesco Magazine and we just had to share it with you
This is an easy to make and cheap vegetarian dish your family will love. It is for Charred Leek and Goats Cheese Tartlets and this recipe is to serve six.
For Side Salad
To be honest we have served this with a salad that’s slightly different without the pomegranate as well as with some baby potatoes with garlic butter drizzled over them as this is what our family prefers. But thanks again for a Fab recipe Tesco’s